Control of Substances Hazardous to Health (COSHH)
Safe Handling and Management of Hazardous Substances
About This Course
This IRSM & Institute of Hospitality approved COSHH course provides essential knowledge on how to safely identify, handle, and manage hazardous substances in the workplace.
It explains the legal duties under COSHH, REACH and CLP, the different types of hazards, exposure routes, and how to complete effective workplace risk assessments.
Perfect for anyone working with or around hazardous substances, as well as managers responsible for safety and compliance.
Key Facts
Legal Responsibilities
Understand your duties under COSHH, REACH and CLP
Real World Scenarios
Learn through practical examples of assessing and controlling hazardous substances
Stay Compliant
Ensure workplace COSHH systems meet inspection and audit standards
Risk Assessment Skills
Learn how to evaluate hazards and implement safe control measures
Learn at Your Own Pace
Complete the course anytime with 24/7 access
What You'll Learn
- Identify substances classed as hazardous under COSHH and CLP
- Recognise different types of hazards and exposure routes
- Understand employer and employee responsibilities under COSHH
- Complete practical COSHH risk assessments
- Apply exposure control measures to stay compliant and safe
- Know what to do during emergencies involving hazardous substances
Who should take this course
- Anyone who works with chemicals, cleaning agents, fumes, dusts, or hazardous materials
- Those responsible for safety, assessments, or ensuring compliance
- Ideal for anyone completing mandatory or refresher training
Why choose SkillFusion?
CPD Approved Professional Training
Recognised professional development
Instant Digital Certificate on Completion
Download proof of training straight away
Compliance Ready
Supports onboarding, refreshers, and audits
Mobile-Friendly, Self Paced Online Learning
Learn on any device, anywhere
Clear, Easy-to-Follow Online Training
Straightforward training designed for busy learners
Suitable for Individuals or Bulk Staff Training
Buy for one learner or manage teams
Course Content
Module 1 - Introducing COSHH
Overview of COSHH, why it exists, key definitions and responsibilities
Module 2 - Different Types of Hazards
Covers toxic, harmful, corrosive, irritant, and other classifications under CLP
Module 3 - Different Types of Exposure
How substances can harm the body through inhalation, skin contact, ingestion and more
Module 4 - Regulations and Approved Labelling
Understanding CLP labels, REACH, safety data sheets, and legal duties
Module 5 - Assessing COSHH Risks
How to identify hazards, evaluate risks, and document assessments
Module 6 - The Risk Assessment in Practice
Walkthrough of real examples and how to put the process into action
Module 7 - Exposure Control
Hierarchy of control, engineering controls, PPE, workplace practices
Module 8 - Staying in Control
Monitoring, supervision, record keeping and ongoing safety measures
Module 9 - Training and Emergency Planning
What to do in emergencies, spill response, and regulatory reporting
Module 10 - Course summary
Recap of responsibilities, key controls and workplace expectations
Frequently Asked Questions
Yes. No prior safety knowledge is required
Yes. You can retake each module’s assessment up to three times
No. You only need an up to date internet browser. The course works on all devices including phones, tablets and laptops
Certificate
IIRSM Approved
Certificate
Institute of Hospitality Approved